Entrees & Buffet

Select 1 main entrée, 2 side dishes, and 1 salad. Price per person. 20 person minimum.

Select 2 main entrées, 2 side dishes, and 2 salads. Price per person. 20 person minimum.

Golden, crispy layers of phyllo dough filled with spinach & feta. Roasted vegetables, tzatziki, pita points.Place settings...

Place settings included. Priced per pan. Serves up to 8.

Served with rice & lentil pilaf, farm roasted vegetables, tzatziki, and pita points. Place settings included.

Served with rice & lentil pilaf, farm roasted vegetables, tzatziki, and pita points. Place settings included.

Farfalle pasta and caper lemon butter. Place settings included.

Baby spinach, caramelized onion, feta, pomegranate balsamic sauce, roasted potatoes, and house focaccia. Place settings...

Baked ziti, fresh mozzarella, and garlic bread. Place settings included

Chick peas, roasted tomato sauce, basmati rice. Place settings included.

Penne, marinara, garlic bread.Place settings included.

Herb quinoa, Moroccan carrot salad.Place settings included.

Cilantro garlic sauce, roasted potatoes, and a garlic bread. Place settings included.

Citrus vegetable confetti, house focaccia za’atar EVOO.Place settings included.

Choice of classic or vegetarian. Served with garden salad and garlic bread. Place settings included.